Starters.
Fried Dill Pickles or Fried Mushrooms - $3.25
Shrimp - 6 fried fantail shrimp - $6.00
Our Famous Fish and Shrimp
Cod, Catfish, Walleye (ocean), or Bluegill (tilapia) Fillets
All fish is hand breaded in a unique breading and deep fried. Includes 2 slices of rye, wheat or white bread. Sandwiches $8.00 Plates include 2 sides - $11.00
Fish by the Pound - Choice of Cod, Catfish, Walleye, or Bluegill fillets. Includes 4 slices of rye, wheat or white bread - $16.00 (1/2 lb $8.50)
Shrimp - 6 fried fantail shrimp. Choice of bread.
Sandwiches $6.00 Plates include 2 sides - $8.50
All American
Chicken Strips - Six fried chicken strips and choice of bread.
Sandwiches $6.00 Plates include 2 sides - $9.00
Black Angus - 1/2 lb Sirloin Burger. Order Deluxe for Lettuce, Pickle, Tomato, and onion. Sandwiches 5.75* Plates include 2 sides - $8.75 * *based on Market Price
Black Angus Cheeseburger - 1/2 lb Sirloin Burger with American Cheese. Order Deluxe for Lettuce, Pickle, Tomato, and onion. Sandwiches 6.25 Plates include 2 sides - $9.25
Barbeque pork loin sandwich, served on a hoagie bun with one side - $8.00
Barbeque Rib Tips - tender ribs in our special sauce, served with 2 sides - $ 9.00
Sides - $1.50 each
American Potato Salad German Potato Salad Cole Slaw
Stewed Tomatoes Au gratin Potatoes Apple Sauce
Fried Okra French Fries Onion Rings
Corn Nuggets Macaroni and Cheese Baked Beans Seasoned Green Beans Hush Puppies Barking Dogs
Extra Bread 20 cents/slice
Kids Plates served with Fries and Brownie
Cod Fish Fillet - $4.50 Chicken Strips - $4.50
Cheeseburger - $4.50 Hamburger - $4.50
Nancy's Pies Pie selections vary weekly...$2.75 per slice.
Order a week ahead for a whole pie...$13.00
Libations - Drinks can be purchased in the bar area of the Improvement Hall. House rules are that all beverages must be purchased on site.
Bottled water, soda and tea - $1.25 Pricing varies for all other beverages.
Saturday Menu includes all of Friday's Selections Plus the following:
Entrees - Saturday's only
Italian Beef Sandwich - Seasoned thin sliced beef and Italian cheese served with au jus on a hoagie bun. Includes one side - $7.50
Fried Pork Chop Dinner - Two boneless, breaded pork chops served with 2 sides. $10.00
Fried Chicken Dinner - Half of a breaded and deep-fried chicken, served with 2 sides $11.00
(All white meat $13.50)
Fried Tacos (limited availability) * - $3.00 each or 3 for $8.25 * Market Price
Chicken Wraps - Chicken Strips, choose Buffalo, Barbecue, or Ranch style, wrapped in a soft tortilla shell - $4.00 or 2 for $7.75
Wing Basket - Four large breaded and deep-fried chicken wings, served over fries and topped with jalapeno bottle caps - $8.00 (Limited availability) * Market Price
Hot Wings - Naked fried wings in our famous hot sauce. (Limited availability) *
6 for $5.75
Buffalo Chicken Bites - Boneless chicken breast chunks, marinated in Buffalo Sauce and breaded with a crispy coating. Served with dipping sauce, $7.00
Additional Sides - Saturday's only
Mashed Potatoes and Gravy.
Menu.
Fish & more every Friday
Fried Chicken, Fish & more every Saturday
216 Service Street 618-222-7171
Fried Dill Pickles and Mushrooms are not available on Lenten Fridays
We are hiring for Lenten Fridays.
Call Monday - Thursday morning or Facebook Message us to apply.
